*Please note: We ship once a week, due to the modest size of our business. All orders placed after 9am PT Thursdays may be shipped the following week.
Ginger Buckwheat Tea

Ginger Buckwheat Tea

House-roasted buckwheat and a hint of ginger create a warm, nutty tea inspired by a Japanese classic. Naturally caffeine-free and gluten-free, it's delicious hot or iced—simple, satisfying, and timeless.

Directions for brewing: Add 1 Tablespoon tea blend to 1 1/4 cups boiling water in a warmed teapot. Steep for 10-15 minutes. Pour through a strainer and enjoy. For iced, wait until the tea is cold in the teapot, then strain and chill in the fridge. Enjoy a few hours later or the next day.

Net Wt: 4oz/113g     $16.00

Ingredients: Ginger root from shrub making, roasted buckwheat

*May contain trace amounts of organic cane sugar and organic white vinegar from the repurposed shrubs

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